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Easy to Use |
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Soak Plank in water for at least an hour before using. |
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Wipe off excess water and oil smooth side of Plank. |
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Preheat grill to about 350 F |
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Prepare food and place on Plank. |
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Place Plank on grill, close lid and cook for 12-18 minutes. |
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When done, remove Plank with a large metal spatula and place on a heat/fire resistant surface. |
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Enjoy with your favorite beverage, friends and family. |
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Note: Keep water handy when cooking, preferably in a spray bottle. Also, see TIPS. |
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Clean and Convenient |
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When you are finished, you just throw the Plank away. |
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Your grill stays clean because the food is on the Plank. |
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No experience necessary |
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Everyone can cook like a pro with Nature's Gourmet™ Cedar Grilling Planks. |
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The moisture from the Plank not only give the food a succulent cedar flavor, it keeps the food moist so there is very little chance that you will over cook your food. |
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So simple, you'll have more time to spend with your guests or family. |
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